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Ash-E-Reshteh (Sat, Sun)

$8.95 – $10.95

Fresh chopped parsley, scallions, baby dill, cilantro, green garlic, slowly cooked with garbanzo beans, lentils, kidney beans & wheat flour noodles topped with Kashk (yogurt whey) & Caramelized onion & sautéed mint.

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